Gastronomic trip
A gourmet escape to the land of a thousand and one tastes
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Couscous, the unbeatable king
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The tagine, a stew full of taste
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The harira, the comfort food soup
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Méchoui (the grill), a festive dish
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Zaalouk, to spice up a dish
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Briouate, to eat in one bite
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Mint tea, the essential
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The most famous gazelle horn